FTF # 22 – Shakoy For Free
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Pick one if you like. We locally call this “shakoy”. I dunno how this is called in English. If you know the right name please comment me.
Since last week, the hospital sponsored a Revelation Seminar and i was one of the staff that assist it. We have met for 2 weeks already and every night, just before the meeting, the attendees can enjoy a light snack. This shakoy was served last week. I got 2 kind of puto photos in my file. I hope i can share them in the future.
17 Comments
1.
luna miranda commented on September 18, 2009 at 3:20 pm
this is perfect with coffee! parang donut, twisted nga lang. we used to have this as merienda when we were kids in Bacolod. tagal ko ng di nakakain nito.:P
2.
FoodTripFriday commented on September 18, 2009 at 8:07 pm
uy naaliw ako,kasi favorite ito ni Patrick noong anjan pa kami, every morning,may naglalako sa tapat namin at lagi ako bumibili para sa kanya.
3.
Christina, Sweden commented on September 19, 2009 at 7:19 am
Looks very nice but somewhat unhealthy. I would love to try one.
4.
arlene commented on September 20, 2009 at 1:19 pm
@ Luna – i think we can call that ‘twisted donuts” in english. hehehe…haven’t had this with coffee. I seldom love desserts na deep fry eh.
5.
arlene commented on September 20, 2009 at 1:19 pm
@Willa – uy sana andito si Patrick when that was served. For sure he would love that.
6.
arlene commented on September 20, 2009 at 1:20 pm
@christina – this is really unhealthy for those who are blood pressure conscious. this is just great for the active young ones.
7.
cecile commented on September 20, 2009 at 4:20 pm
this is like a twisted donuts; i miss eating this one; they sell it in mexican store or bakery, but pinoy version is still the best for me
.
8.
Seiko commented on September 20, 2009 at 9:44 pm
Oo nga perfect name,twisted donuts.Missed ko na din ito…drooling!
Thanks for the visit & dropped me someline as you go.:D
9.
Sassy Mom commented on September 20, 2009 at 10:33 pm
Parang twisted donut nga… I miss eating that.
10.
Lulu commented on September 21, 2009 at 12:13 am
I love shakoy.. but not this kind… you know the shakoy made from cassava???? with lot of latik… hahahaha….
11.
Jacris commented on September 21, 2009 at 9:08 am
This is one of the best meryenda pag nasa PI ako. Bigla kong na miss kaagad, sarap ;p
12.
jeng commented on September 21, 2009 at 10:35 pm
We use to have this for merienda when we were kids. Our maid would usually buy this from a local bakery. Is this the same as Bicho-Bicho being sold in the malls?
13.
arlene commented on September 23, 2009 at 6:23 pm
@Jeng – no jeng, this is not the bicho bicho one. the bicho bicho is starchy and more sweeter than this one.
14.
arlene commented on September 23, 2009 at 6:24 pm
@Jacris – i can understand. Pero if araw arawin mo yan, am sure you will not miss it lagi. thanks for visiting back.
15.
arlene commented on September 23, 2009 at 6:25 pm
@ Lulu – i think i got an idea of what you mean na shakoy na cassava. that’s the one that looks like plato or big plate. with lots of latik in the center? dami yan sa Camiguin – at the entrance of Katibawasan Falls.
16.
Ladynred commented on September 30, 2009 at 10:18 pm
Donut din yan sa English hehe! yummy.
17.
arlene commented on October 01, 2009 at 6:33 am
@ Ate Agring – i was just wondering kasi baka merong ibang english name.