FTF 29 – Tuna Fried Lumpia
A Friday food meme hosted by Willa.

TUNA FRIED LUMPIA
They looked a bit wrinkly. That is the result when they are covered while still hot. Actually we ordered them and we picked them up they are still moderately warm.
I love this yet i haven’t cook this at home yet.
Maybe one day.
Happy food tripping everyone!
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14 Comments
1.
Ladynred commented on November 06, 2009 at 1:38 am
Oh I never had tuna on lumpia yet. I bet it’s delicious.
2.
arlene commented on November 06, 2009 at 10:45 am
@Ate Agring – oo masarap pang lumpia. i can eat them as if finger foods sila.
3.
luna miranda commented on November 06, 2009 at 10:48 am
me, too…haven’t cooked fried lumpia at home—too tedious!:p tuna lumpia is interesting…i don’t think i have ever tried it.
4.
FoodTripFriday commented on November 06, 2009 at 10:50 am
this reminds me of my cousin’s lumpia, pero galungong version naman yung sa kanya.
5.
Cacai M. commented on November 06, 2009 at 2:38 pm
haven’t tried tuna lumpia yet. Actually, this is my first time to heard about it. Now I know and I bet it’s delicious.. I hope to eat that flavor one day… by the way, so long time already I haven’t eat lumpia.. huhu.. this reminds me.. yummy!
here’s my midnight snack for FTF: My Food Trip
see yah.. have a happy food trip! (~_~)
6.
Cacai M. commented on November 06, 2009 at 2:39 pm
by the way, hindi xa nakikita, kaya heto again (~_~): http://www.cacainadjourney.com/2009/11/food-trip-friday-6.html
7.
Enchie commented on November 06, 2009 at 6:55 pm
Wow that’s something different! I might try it for Xmas. San mo inorder Arlene?
8.
chubskulit commented on November 06, 2009 at 10:10 pm
Haven’t had tuna fried lumpia, mukhang masarap..
Have a slice of pizza over at my page.
9.
arlene commented on November 08, 2009 at 12:09 am
@Luna – try it. masarap sya.
i think they are tuna flakes mixed with some diced carrots.
10.
arlene commented on November 08, 2009 at 12:09 am
@Willa – galonggong? hmmm yon na yon. diba a baby galonggong will turn into a big fish?
11.
arlene commented on November 08, 2009 at 12:11 am
@Cai – try to cook it yourself. boil the fish and flake them. then sautee them with spices and then fill a lumpia wrapper with the filling and fry.
12.
arlene commented on November 08, 2009 at 12:11 am
@chubs – really masarap. sarap sya kainin kahit walang rice. and have it dipped in catchup. sharap.
13.
arlene commented on November 08, 2009 at 12:13 am
@Enchie – we ordered them at Kusina Iliganon. An eat-all-you-can restaurant here in the city.
14.
jay - agent112778 commented on November 11, 2009 at 12:57 am
i love lumpia too and since im cutting my pork intake, tuna is the best alternative
yum yum
my entry is here
Great day for us Food Weekenders:)
Thanx for the Visit